Through my research as a PhD student at North Carolina State, I've realized that there is a disconnect between scientific knowledge in the field of nutrition and the public's perception of what makes a "healthy" diet. This blog serves as an intermediary between the nutrition science and the public. I aim to share the results of important nutritional studies which are not covered by traditional media sources, and that often go against traditional diet advice. Thanks for reading!
Tuesday, August 14, 2012
Eating Egg Yolks as Bad as Smoking?
My blog has a new home. To read this entry, please go to: